A seven-stop train journey through one of Italy’s tastiest regions just got much easier for international travellers to access.
World-class wine, a revered food culture and an interesting royal history all make Italy’s Piedmont region a tourist destination with a lot of pull. The problem? It’s also quite hard to get to unless you have your own car. Or at least, it was. Rail Europe has just announced its portfolio expansion with the addition of Arenaways, offering easier access to a lesser-known side of Piedmont.
About Arenaways

This Italian railway operator has long offered local routes in Piedmont. Now that it’s part of Rail Europe, the global platform for European train booking, it just got a whole lot easier for international travellers to experience. Just use the route to book and build your own slow-travel itinerary around Piedmont’s food, culture and local communities.
While this is not a sleeper train, the regional line connects seven stops – Cuneo, Busca, Costigliole Saluzzo, Verzuolo, Manta, Saluzzo and Savigliano – making it possible to explore an area that is often missing from traditional Italian rail itineraries.
What to do in Piedmont
World-class wine and food

First and foremost, a trip to Italy must be about food (it’s the rules). Piedmont is the birthplace of Slow Food, the international movement to protect local food traditions, biodiversity and small-scale producers. So you know there are plenty of tastebud treasures here.
Stop into the town of Busca, where two restaurants were awarded the prestigious Chiocciola (the highest award given to restaurants representing the values of traditional regional cooking, warm hospitality and strong ties to local food communities) in Slow Food’s 2026 Osterie d’Italia guide. The picturesque Fuorimano inside a former 1950s industrial warehouse offers burgers, pizza and a very popular brunch menu. While Reis Cibo Libero di Montagna is a rustic, sustainable farm restaurant set in the hills of Busca. Stop into the osteria for imaginative dishes that champion local ingredients (there’s also a fabulous wine list).
The town of Saluzzo also boasts a Chiocciola-recognised osteria, Corona di Ferro. It serves traditional Piedmontese dishes crafted from hyper-local seasonal ingredients sourced from regional producers. Think agnolotti del plin – small, hand-pinched square pockets of pasta filled with roasted meat then served in a meat broth – and tajarin – super thin egg-yolk noodles traditionally served with melted butter and sage, or shaved white truffles from the Piedmont town of Alba.
You’ll also find some of the country’s most prestigious red wines produced in the surrounding hills.
History

Along the Arenaways train route, there are several historical and architectural stops to make. Visit the Castello della Manta, home to an exceptional collection of late-Gothic secular frescoes. Explore the medieval centre of Saluzzo. And stop in Savigliano to see Piazza Santa Rosa, one of Italy’s best-preserved medieval squares.
Nature
Enjoy dramatic backdrops of the Alps framing both city streets and quiet countryside vineyards. Spot the famous Monte Rosa mountain out your train window, follow a hiking trail through Parco Nazionale Gran Paradiso and, surprisingly, see the wet rice fields of the Po Valley – Europe’s largest rice-producing region.
The details
Bookings: International travellers can book their tickets via the Rail Europe website or app.
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