With more than 1300 restaurants to choose from in New Orleans, Shaney Hudson finds three that stand out from the crowd.
Serving modern American cuisine, Root’s menu is set up so you can order dishes like Louisiana pickled shrimp a lá carte or to share between friends.
200 Julia St New Orleans; rootnola.com
With sleek interiors and a retro menu, Annunciation features traditional New Orleans dishes like roast pork shoulder with jalapeno, smoked onion gravy and grits.
4505 S Claiborne Ave; +1 504 895 8697
Named one of the 50 best restaurants in the US, Cochon, focuses on house cured meats prepared using traditional Cajun methods.
930 Tchoupitoulas St; cochonrestaurant.com