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6 tasty Thai dishes to tuck into

Ready to expand your Thai food repertoire? put these 6 foods on your to-eat list. Your stomach will thank you for it.

1. Pad Thai

This noodle dish is usually made with rice noodles, eggs, garlic, chili, peanuts, lime, fish sauce, tamarind, and prawns.

Pad Thai (Classic noodles)

This noodle dish is usually made with rice noodles, eggs, garlic, chili, peanuts, lime, fish sauce, tamarind, and prawns.

2. Tom yum

tasty thai food bangkok

Tom yum (Hot & sour soup)

Tom yum is perfect for those that love the heat, the soup is sour, savoury and hot! served over noodles with plump prawns.

3. Mango sticky rice

tasty thai dessert

Mango sticky rice (Sweet dessert)

It may be a dessert, but this sweet mango, sticky rice and coconut dish is eaten as a snack throughout the day, and we can understand why.

4. Khanom bueang

khanom

Khanom bueang (Thai tacos)

They look like little tacos, the crispy crepe layer encases a coconut cream filling and is finished off with either a sweet or savoury topping.

5. Cha yen

Thai tea "cha-yen" cold tea" in Thailand, is a drink made from strongly-brewed black tea.

Cha yen (Chilled tea)

This refreshing Thai tea is served chilled and strong. The creaminess comes from a combination of evaporated milk and condensed milk

6. Khao man gai

Khao man gai (poached chicken on steamed rice)

Tender poached chicken served on top of steamed rice, much like the Hainanese chicken rice, it’s also served with a chili dipping sauce. The side of cucumber adds a satisfying crunch.

 

Read moreFood secrets in Bangkok with Marion Grasby

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This article appeared in issue 25

Featuring:

  • 100 Secret Gems you need to know about
  • 48 hours in Bruges
  • Bangkok's temples and markets

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